Papeda is a staple food that is often consumed by the Papuan people. This sago-based food is processed into a thick and sticky porridge. In general, Papeda is consumed with tuna or mubara flavored with turmeric.
Share this:

READ MORE

EXPLORE OTHER GUIDES & STORIES
BATIQA HOTEL JAYAPURA DAN DESTINASI WISATA PAPUA TERBAIK
Ketika Anda berkunjung ke Timur Indonesia, Anda dapat mengunjungi BATIQA Hotel Jayapura
READ MORE
Cirebon and Batik Trusmi, More Than Just Fabric, It’s Cultural Heritage!
Batik Trusmi more than just fabric, Batik Trusmi is a cultural legacy with deep philosophical meanings and significant historical value.
READ MORE
Mengulas Taman Bungkul Surabaya
Penasaran ingin menikmati suasana Taman Bungkul yang populer? Kini, ada banyak pilihan hotel di Surabaya yang siap menyempurnakan pengalaman liburan Anda.
READ MORE
JOIN OUR MAILING LIST
Be the first to know about our exclusive offers, news, and events!
FOLLOW US